Aquaculture Course – A Basic Introduction provides you with an understanding of the Norwegian aquaculture industry.
Course information
Aquaculture – A Basic Introduction provides insight into the development of Norwegian aquaculture, from small-scale operations to a leading industry with significant economic and environmental impact. You’ll receive an introduction to the industry’s history, current status, and future prospects, with an emphasis on technological advancements and sustainable solutions that have made Norway a world leader in salmon production.
The course includes an optional narration and uses images, videos, animations, and interactive elements to make the learning experience relevant and practical. Produced by Campus BLÅ and Åkerblå Akvademiet.
Who is this course for?
The course is designed for anyone who wants to gain a basic understanding of Norwegian aquaculture, including:
• New hires, temporary staff, and students interested in a career in aquaculture
• Aquaculture technicians
• Suppliers of goods and services
• Crew members on service vessels, wellboats, etc.
• Individuals in administrative roles
What does the course look like?
Each chapter consists of several lessons that provide you with detailed information and knowledge about each topic. The courses include text, images, videos, animations, and interactive exercises that provide an engaging learning experience. At the end of the course, you’ll take a final test.
Developed by Campus BLÅ
Campus BLÅ is a center for expertise and education in the blue economy, established in 2017 by Torghatten Aqua. They offer digital and in-person training through high school, vocational school, and courses.
The course offerings cover key topics in aquaculture, including fish welfare, escape prevention, chemical handling, biology, and RAS technology. Campus BLÅ bases its work on knowledge, sustainability, and innovation, with the goal of developing relevant and practical expertise for the blue economy.